Bell Peppers

Bell peppers, also known as sweet peppers, are a type of vegetable that come in various colors including green, red, yellow and orange. They have a thick, crunchy flesh and a mildly sweet flavor. Bell peppers are a good source of vitamins A and C, and are often used in salads, stir-fries, and as a colorful addition to many dishes. They can also be roasted, grilled, or stuffed for a delicious and healthy meal. Bell peppers are a versatile vegetable that are widely popular around the world.